Creating delicious, gluten-free recipes that work - that is our mission!
I am a Bauman College of Natural Health and Culinary Arts graduate, a photographer, and a gluten-free practitioner. I bring over 15 years of experience developing gluten-free recipes.
Steve, my husband, has managed chefs his entire career in corporate and healthcare food service and is an accomplished cook in his own right. Together, we create healthful and tasty gluten-free meals, ensuring your family's well-being without compromising on taste!
We also founded Delectable Food Life, a gluten-free recipe blog, in 2022.